Toasted Coconut Macaroon Tea

What It Is:

Toasted Coconut Macaroon Tea is a sweet and creamy blend that captures the flavor and aroma of its namesake. With notes of toasted coconut and fruity undertones, it’s a decadent treat.

Why You’ll Love It:

This tea delivers a rich coconut flavor with a creamy, fruity flair. Freeze-dried yogurt bits and marzipan drops add rich texture and indulgence. It’s a perfect tea to drink anytime you have a sweet tooth.

Ingredients:

• Apple Pieces
  
  
• Pineapple Cubes
  
  
• Coconut Flakes
  
  
• Roasted Coconut Flakes
  
  
• Freeze-Dried Marzipan Drops
  
  
• Coconut Chips
  
  
• Freeze-Dried Yogurt Granules
  
  
• Sweet Blackberry Leaves

Ingredient Benefits and Taste Profile:

• Apple Pieces: Naturally sweet with a crisp, refreshing flavor and fruity balance.
  
  
• Pineapple Cubes: Contribute tropical sweetness and brightness.
  
  
• Coconut Flakes & Roasted Coconut Flakes: Provide nutty richness and a toasty warmth.
  
  
• Coconut Chips: Enhance texture and flavor depth.
  
  
• Freeze-Dried Marzipan Drops & Yogurt Granules: Add creamy notes.
  
  
• Sweet Blackberry Leaves: Offer subtle herbal undertones that enhance depth.

Brewing Instructions:

• Iced (16oz cup): Steep 3 tsp tea in 8–10oz water for 5 minutes, strain, and pour over ice.
  
  
• Hot: Steep 1 tsp per 8oz water for 3 minutes, strain, and enjoy.